Mahi Mahi with chimichuri sauce (GF)
Mahi Mahi fish cakes with pico de gallo (GF) Panko-Macadamia nut encrusted fish served with mango or pineapple salsa Wild fish with meyer lemon, parsley and capers (GF) Ginger Lemongrass wild mahi mahi (GF) with green curry and coconut Local Pumpkin Curry with wild ono (GF) served with coconut rice Hawaiian-style Ahi Poke seasoned with sesame oil & green onions Blacked Ahi with sesame, ginger and scallion Paleo Wild Fish Burger with pineapple salsa |
Fish Tacos(GF)
seasonal fish with cabbage slaw in corn tortillas Israeli style fish cakes (GF) with herbs and spices, served in blistered tomato chutney Salmon with Mango salsa (GF) Blackened Teriyaki Salmon with sesame and green onion Wild Miso Salmon (GF) sweet & salty with a maple glaze Citrus Dill Salmon (GF) with lemon, capers & dill Chimichuri Wild Salmon (GF) Wild Salmon with cilantro pesto (GF) Wild Local Shrimp Paella (GF) with turmeric and veggies Thai Panang Curry red curry with shrimp Shrimp Pad Thai (GF) with vegetables, rice noodles & sauteed shrimp Kaua'i Shrimp (GF) over garlic polenta Coconut Shrimp (GF) Spicy Green Chili Lime Shrimp Tacos (GF) Cilantro Lime Shrimp (GF) with black rice |